I think in my post on vitamin D I may have made it sound as
if Mark and I are sitting around flagellating ourselves about Bisi’s diagnosis.
We’re not. I do think it’s natural when
a child gets sick to wonder if you could have done something—anything--to
prevent it. But we quickly moved past that. We don’t have time to worry about
it, and there’s no point anyway. A lot of what we’re doing now—trying to cook
in a healthy, low carb, low sugar way, giving her vitamin D and other
supplements to support her lingering pancreatic function, trying to get her to
be as active as possible as a way to manage her blood sugar—we see as proactive
ways to keep her as healthy as we can.
But because vitamin D appears to have some benefit for so
many potential conditions, I wanted to pass along some more information—some of
it came to me in comments on the vitamin D piece (a version of which was posted
on The Atlantic’s Web site); and some just didn’t fit into my initial post.
The Vitamin D Council has links to studies about
vitamin D’s potential benefits, and also information about how to calculate
dosage. Essentially, they recommend that healthy children over a year old should
get 1,000 IUs for every 25 pounds of body weight; adolescents and adults, they
say, should get at least 5,000 IUs. This is SIGNIFICANTLY higher than the U.S.’s recommended daily
allowance. Of course, the sun is the strongest and best source of vitamin D. If
you’re fair skinned and go outside in shorts and a t-shirt on a sunny summer
day at noon, you can get 10,000 IUs of vitamin D in ten minutes, according to a good article on the topic in US News. This is why some pediatricians are recommending that children spend 15 minutes
outside before they get slathered with sunscreen. But, again, you could spend
all day outside on a sunny October day in Boston and get no vitamin D, because,
as explained in that same article, the “sun never gets high enough in the sky
for its ultraviolet B rays to penetrate the atmosphere.”
If you are giving your child (or yourself) a lot of vitamin
D, you should get them tested to make sure you’re not giving them too much.
There are two types of tests; but the most accurate marker of vitamin D levels
in the blood is the 25-hydroxyvitamin D
test.
Finally, if you want
to know more and veer towards alternative medicine and natural health
information, you might be interested in this trove of information on vitamin D.
Bisi’s
endocrinologist mentioned that we should give her D3
(cholecalciferol), rather than D2, since at high doses the latter is
less potent. You can get this anywhere; we’ve found a couple of kinds we like
at Whole Foods: Kal D-3 2000 IU chewables (we like this one, because she gets
her whole requirement with one sugarless, carb-less little cinnamon-flavored
pill) and Jarrow Formulas Yum-Yum D-3 gummies (400 IUs per chew; Bisi prefers
this one, because it tastes like candy—we prefer not to give her the empty
carbs, but don’t always win this battle). With this--as with all things in
parenting—we have to choose our battles; and I have a feeling that in managing
as complicated a disease as T1D we are going to find that compromising with
Bisi where we can is going to be an important and necessary tool.
No comments:
Post a Comment